Protein Composition of Striated Muscle Tissue

dc.contributor.author	Bon, L. I.
dc.contributor.author	Maksimovich, N. Ye.
dc.contributor.author	Malenouskaya, M.
dc.date.accessioned	2026-05-21T05:52:36Z
dc.date.available	2026-05-21T05:52:36Z
dc.date.issued	2026
dc.identifier.citation	Bon, L. I. Protein Composition of Striated Muscle Tissue / L. I. Bon, N. Ye. Maksimovich, M. Malenouskaya // J. Nutrition and Food Processing. – 2026. – Vol. 9, № 2. – Р. 1-4. – doi: 10.31579/2637-8914/353	ru_RU
dc.identifier.uri	http://elib.grsmu.by/handle/files/39650
dc.language.iso	en	ru_RU
dc.title	Protein Composition of Striated Muscle Tissue	ru_RU
dc.type	Article	ru_RU